51 series, stainless steel pots for meat, have a multi-layered bottom. They are suitable for all types of stoves, including induction.
2,2 – 14,1l pots have a bent edge for convenient pouring, welded, hard-to-heat stainless steel handles. Lids for these pots must be ordered separately.
51 series, stainless steel pots for meat, have a multi-layered bottom. They are suitable for all types of stoves, including induction.
2,2 – 14,1l pots have a bent edge for convenient pouring, welded, hard-to-heat stainless steel handles. Lids for these pots must be ordered separately.
| Dimensions: | 2,2l – Ø16 x 11,5cm, 4,2l – Ø20 x 13,5cm, 7l – Ø24 x 16cm, 11,5l – Ø28 x 19,5cm, 14,1l – Ø32 x 17,5cm |
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